Trade Lead Description:
Properties: It occurs as colorless crystals or as a white crystalline powder. It is anhydrous or contains two of water of crystallization. One gram of the dihydrate dissolves in 1.5ml of water at 25℃ and in 0.6ml of boiling water. It is insoluble in alcohol.
Specifications：
Name of Index Specifications BP-98
Assay, % 99.0-101.0
Characters White crystalline powder
Identification Pass test
Appearance of solution Clear and colourless
Acidity or Alkalinity Pass test
Readily carbonisable substances Pass test
Chlorides 50ppm max
Oxalates 100ppm max
Sulphates 150ppm max
Heavy metal (as Pb) 5ppm max
Loss on drying, % 11.0-13.0
Application: In food processing industry, it is used as buffer, chelate agent, stabilizer, antibiotic oxidizer, emulsifier, flavor regular. Used in dairy product jellies, jam, meat, tinned, pastry. Used as emulsifier in cheese and used in citrus freshening. In phamaceutical, it is used for curing hypokalimia, potassium depletion and alkalization
| Type of Offer: |
Offer to Sell |
| Quantity: |
Not Specified |
| Packaging: |
in 25kg net paper bags |
| Price / Incoterms Conditions: |
Not Specified |
Posted from China - Jiangsu on 20 August, 2010
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Trade Leads Directory -> All Trade Leads -> Food -> Food Additives -> Sodium Citrate
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