Baemaki Family
A traditional workshop dating from19th century. It has won many times the praise of gourmet food tasters for its vinegars and elixirs. All the products are of limited production, which guarantees an unmatched quality. i) Vinegar aged five years with a multitude of herbs, fruits and cinnamon (250 & 500 ml). ii) Elixirs mixed with vinegar, fruits nectar and herbal extracts. They can be used as a cooking material in salads, roasted meet and ice cream. Also, they are very nice drinks with crushed ice, a fine aperitif, even a mixing in cocktails.
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