Non Phosphate,a food grade polyphosphates and food materials in a ratio to provide excellent performance in fish and shrimp.
BENEFITS: Thaifood-N (Food Additive) 1.Increasing yield. 2.Minimizing the freeze loss (Drip Loss/ Weight Loss after defrost/ thawing). 3.Improving texture
4. Balancing phopshate rate. Due to some countries such as European ones control the rate of
phosphate, Thaifood- N helps in keeping the rate/percentage of phosphate in fish and shrimp
products at acceptable level based on EU regulation.
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Trade Leads Directory -> All Trade Leads -> Food -> Food Additives -> Food Grade Non phosphate for Pangasius and Shrimps
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