Viking Professional performance, the Tuscany range was born in the heart of Italy. This sophisticated new line of Italian Provincial ranges are sized and featured to meet the needs of American architecture and lifestyles. Incorporating the highest quality materials and unsurpassed reliability Viking is known for
High performance burners provide fast boil times and a gentle simmer
20,000 BTU - 8,500 BTU high burner ratings
Stainless steel burner pan
Electronic single point, spark ignition/re-ignition on all burners
Porcelain coated cast iron burner grates
Optional surface configurations
Machined steel griddle/simmer plate (with grease collection drawer) 3.8 cu ft. electric oven
25 3/4"W. x 13"H. x 19 5/8" D. Stainless steel oven cavity
Six rack positions with two oven racks including one TruGlide Rack
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